Addressing Coffee Equipment's Carbon Footprint

Carbon emissions from use

Usage is the greatest cause of a product’s carbon footprint across all stages of its life from manufacture to disposal.

There’s a tendency not to consider these emissions if the primary focus is on cutting waste. However, in 2022, approximately 182 grams of CO2e were emitted for every kWh generated in the United Kingdom. Shifts to renewable and nuclear generation, we well as the phasing out of coal and gas generation, will reduce the carbon intensity of electricity over time. 

You can lower your electricity consumption and carbon emissions by both purchasing energy-efficient coffee equipment and using energy-efficient practices. More information is available on United Baristas.

Maintaining equipment

You can lower the carbon footprint of this product by keeping it in working condition and prolonging its working life. You can source parts and find engineering services on United Baristas Market. From a carbon reduction perspective, it makes sense to upgrade when a new product’s efficiency is great enough to outweigh the embodied carbon within several years. 

End of life

As many components can be recycled and precious metal recovered, dispose of this product responsibly and do not discard in general waste. Further information is available in the product’s manual.

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